Bartender (Cocktail Specialist)

Key Responsibilities

    Cocktail Preparation:

• – Prepare and serve a wide range of cocktails, including classics and signature drinks, ensuring consistent quality and presentation.
• – Develop and recommend new cocktail recipes to enhance the drink menu.
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• Customer Service:
• – Greet guests warmly and engage with them to understand their preferences.
• – Provide recommendations and create a personalized experience for customers.
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• Bar Operations:
• – Maintain a clean and organized bar area, adhering to health and safety standards.
• – Ensure all bar tools and equipment are in working condition.
• – Monitor inventory levels and communicate restocking needs to the Bar Manager.
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• Team Collaboration:
• – Work closely with fellow bartenders, servers, and management to ensure seamless service during busy hours.
• – Support team members and contribute to a positive work environment.
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• Compliance:
• – Follow all licensing regulations and company policies regarding the responsible service of alcohol.